Each individual lipid molecule wrapped by cyclic starch
No oil layer in the stomach, no fishy aftertaste. 3 studies performed on reflux issues- no fishy aftertaste reported
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Classic cross-over clinical study comparing bioavailability of EPA and DHA from the tablets compared to soft-gel capsules. Significantly shorter time to maximum concentration of EPA and DHA in blood was observed when formulated in a tablet.
The study results further suggested that uptake of lipids from the tablets is less dependent on simultaneous food intake- taking omega-3 supplement with food may therefore no longer be necessary!
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The molecular encapsulation of each lipid molecule by cyclic starch ensure an oxidative stable product securing an attractive shelf-life.
OmegaTri™ shall be a leading developer of tablets and powders containing omega-3 and other healthy fats, plain or in combinations with other active ingredients, protected by patentes methods and technologies. Contact us today! Download our brochure >>